FAQs
What is the location of the J1 Culinary Internship?
The J1 Culinary Internship is located at the Omni Frisco Hotel at The Star in Frisco, Texas, which is 20 minutes north of downtown Dallas.
What are the main responsibilities for this position?
The main responsibilities include preparing hot and cold food items, maintaining kitchen sanitation, learning all menu items produced by the assigned station, performing work assignments to meet proper quantities within time frames, and ensuring safe food handling procedures are followed.
What qualifications are needed for the Culinary Internship?
Candidates must display basic knife skills, have a minimum of 2 years of experience in a fast-paced culinary environment, be able to multi-task, understand kitchen sanitation, and be able to stand for 8+ hours per day. Flexible scheduling, including nights, weekends, and holidays, is also required.
Is prior culinary experience required for this internship?
Yes, a minimum of 2 years of experience in a fast-paced culinary environment is required for the internship.
Are there any specific scheduling requirements for this role?
Yes, candidates must have flexible scheduling availability, including nights, weekends, and holidays.
Do I need to reside within a certain distance from the hotel to apply?
Yes, candidates must reside within 50 miles of the Omni Frisco Hotel to be eligible for this position.
Is this position an equal opportunity employer role?
Yes, Omni Hotels & Resorts is an equal opportunity employer and adheres to the principles of non-discrimination.
How can I get assistance if I need help applying for this position?
If you need special assistance to apply for the position, you can send an email to applicationassistance@omnihotels.com for support.