Logo of Huzzle

Bar Manager (m/w/d)

  • Job
    Full-time
    Junior & Mid Level
  • Customer Relations
    Hospitality & Retail
  • Hamburg

AI generated summary

  • You have bar management experience, speak fluent English, know Düsseldorf's scene, are passionate about bar culture, and are a proactive team player with a strong character.
  • You will plan shifts, lead the team, manage budgets, ensure accurate billing, support colleagues, and maintain composure during busy periods while providing excellent service to guests.

Requirements

  • Du hast erste Führungserfahrung in einer Bar gesammelt und sprichst fließend Englisch
  • Deine Kollegen kannst du genauso begeistern wie deine Gäste. Außerdem kennst du dich in Düsseldorf aus und hast immer Szenetipps in der Hinterhand
  • Du begeisterst dich für die Bar-Szene und Barkultur und entdeckst gerne neue Konzepte
  • Du bist ein Macher – und gibst offen zu, wenn du mal was falsch gemacht hast
  • Du bringst nicht nur dein Können mit, sondern auch deinen Charakter

Responsibilities

  • Du machst die Einsatzplanung, führst das Team und unterstützt deine Kollegen bei ihrer Entwicklung
  • Du sorgst für korrekte Abrechnungen und saubere administrative Abläufe
  • Du übernimmst die Verantwortung für dein Budget und entwickelst die Bar unternehmerisch weiter
  • Du bist kompetenter und aufgeschlossener Ansprech- und Sparringspartner für Jörg Meyer und die Highballer
  • Du stehst deinen Kollegen mit einem ansteckenden Lächeln bei, wenn mal wieder alle Gäste gleichzeitig die Bar stürmen und einen Drink wollen. Zudem behältst du auch bei spontanen Planänderungen Oberwasser

FAQs

What is the work schedule for the Bar Manager position?

The Bar Manager position offers a 4-day work week with 3 free days each week, allowing for greater flexibility in personal time.

Is previous management experience required for this role?

Yes, candidates should have some leadership experience in a bar setting to qualify for the Bar Manager position.

What language skills are necessary for this position?

Fluency in English is required, and knowledge of German is beneficial.

Are there any employee benefits associated with this position?

Yes, employees receive benefits such as up to 10 nights of free stays at 25hours Hotels, discounts on bars and restaurants, contributions for fitness memberships or transportation, and participation in staff parties.

Is there a focus on collaboration with other teams?

Yes, the Bar Manager will work closely with Jörg Meyer and the Highballer team to develop new cocktails and marketing strategies.

How often will the Bar Manager need to create new cocktail recipes?

The Bar Manager will collaborate with Jörg Meyer and the Highballer team to develop new cocktails and update the drink menu multiple times a year.

What is the primary focus of the Bar Manager role?

The Bar Manager is responsible for leading the bar team, ensuring smooth operations, managing budgets, and creating a welcoming atmosphere for guests and staff alike.

Can I apply for part-time or flexible working arrangements?

Yes, the company is open to discussions about part-time work, mini-jobs, and other adjustments based on personal circumstances.

How does the company ensure a supportive work culture?

The company promotes a friendly culture where colleagues are encouraged to connect with one another and where management values input and development from all team members.

What type of cocktails will the Bar Manager primarily focus on?

The Bar Manager will primarily focus on creating and serving innovative Highballs targeted towards the local neighborhood.

Travel & Leisure
Industry
501-1000
Employees
2005
Founded Year

Mission & Purpose

25hours Hotels is a hospitality brand offering unique, design-driven hotels in major cities across Europe and the Middle East. Their mission is to create unforgettable experiences through distinctive, locally inspired designs and exceptional service. They aim to connect guests with the essence of each location while providing a fun, relaxed atmosphere. Their purpose is to redefine the hotel experience by blending creativity, comfort, and local culture into every stay.