FAQs
What type of cuisine does Deck offer?
Deck specializes in mouth-watering street food bites and craft beer and cocktails, featuring dishes like Takoyaki Octopus Balls, Sticky Karaage Chicken, Falafel, and Bitterballen.
Is previous cooking experience required for this position?
While not explicitly stated, a passion for food and the ability to follow set food processes are key requirements for the role.
What are the working hours for the Cook position?
The working hours may vary, and flexibility to cover shifts is required, especially for breakfast service.
Where is Deck located?
Deck is located at YOTEL Amsterdam on the Tolhuiscanal in Noord, Amsterdam.
What type of environment can I expect while working at Deck?
You can expect a stylish indoor-outdoor dining atmosphere, surrounded by a vibrant neighbourhood known for events, pop-ups, and DJ sets.
Are there opportunities for career growth within the kitchen at Deck?
While the job description does not specify career growth opportunities, being part of a dynamic kitchen crew may provide pathways for advancement based on performance and dedication.
What is the job expectation regarding food presentation and taste?
Presentation and taste are considered key to everything done in the kitchen, so cooks are expected to adhere closely to these standards in food preparation and service.
How can I apply for the Cook position at Deck?
Interested candidates are encouraged to reach out, as the job posting expresses eagerness to hear from individuals who fit the role.