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Cook

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YOTEL

Aug 14

Applications are closed

  • Job
    Full-time
    Entry, Junior & Mid Level

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Requirements

  • - Passionate about the food they serve
  • - Can follow set food processes
  • - Comfortable in the kitchen to help prepare dishes
  • - Flexible to cover shifts

Responsibilities

  • - Join our Kitchen Crew as a Cook
  • - Help prepare dishes
  • - Serve the most important meal of the day – breakfast
  • - Follow set food processes
  • - Ensure presentation and taste are key to everything you do
  • - Be flexible to cover shifts

FAQs

What type of cuisine does Deck offer?

Deck specializes in mouth-watering street food bites and craft beer and cocktails, featuring dishes like Takoyaki Octopus Balls, Sticky Karaage Chicken, Falafel, and Bitterballen.

Is previous cooking experience required for this position?

While not explicitly stated, a passion for food and the ability to follow set food processes are key requirements for the role.

What are the working hours for the Cook position?

The working hours may vary, and flexibility to cover shifts is required, especially for breakfast service.

Where is Deck located?

Deck is located at YOTEL Amsterdam on the Tolhuiscanal in Noord, Amsterdam.

What type of environment can I expect while working at Deck?

You can expect a stylish indoor-outdoor dining atmosphere, surrounded by a vibrant neighbourhood known for events, pop-ups, and DJ sets.

Are there opportunities for career growth within the kitchen at Deck?

While the job description does not specify career growth opportunities, being part of a dynamic kitchen crew may provide pathways for advancement based on performance and dedication.

What is the job expectation regarding food presentation and taste?

Presentation and taste are considered key to everything done in the kitchen, so cooks are expected to adhere closely to these standards in food preparation and service.

How can I apply for the Cook position at Deck?

Interested candidates are encouraged to reach out, as the job posting expresses eagerness to hear from individuals who fit the role.

The pitstop for the Non-Stop.

Travel & Leisure
Industry
501-1000
Employees
2004
Founded Year

Mission & Purpose

The pitstop for the non-stop. YOTEL’s rooms are uncompromisingly designed around guests, taking the essential elements of luxury hotels into smaller, smart spaces. Standard features include a fully adjustable SmartBed™, a SMART TV to connect your own devices, multiple charging / USB ports and an en-suite bathroom equipped with a rejuvenating rain shower and Urban Jungle amenities. YOTEL city hotels boast adaptable spaces from the rooms to public spaces which are perfect for work, rest or play. Currently open in New York, Boston, San Francisco, Washington DC, Miami, London City, London Shoreditch, Manchester Deansgate, Edinburgh, Glasgow, Amsterdam, Porto, Istanbul and Singapore. Next up: Geneva Lake. YOTEL will open its first hotel in Japan, YOTEL Tokyo, in 2024. YOTEL currently operates in five airport hotels under the YOTELAIR brand in London Gatwick, Amsterdam Schiphol, Paris Charles de Gaulle, Istanbul and Jewel Changi Airport. Building on the clever design principles of YOTEL rooms and YOTELAIR cabins, YOTELPAD translates the essence of luxury serviced apartments into purposefully designed compact homes, known as ‘pads’, with everything a global citizen may need at an affordable price. Currently open in Park City and Miami. YOTEL’s HQ is in London. YOTEL’s major shareholders include the Al-Bahar Group, Starwood Capital Group, United Investment Portugal and Kuwait Real Estate Company (AQARAT).

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