FAQs
What is the role of a Crew Member at Chipotle?
A Crew Member at Chipotle is responsible for preparing real food by hand, providing exceptional customer service, and creating a friendly atmosphere for customers. They may work at various stations such as grill, cashier, prep, salsa, and expo.
What kind of training will I receive?
Chipotle provides exceptional training to ensure you feel confident working at any station in the restaurant.
Is previous experience required for this position?
No previous experience is required. We welcome enthusiastic individuals with or without experience in roles such as dishwasher, cashier, server, bartender, cook, or prep cook.
What age do I need to be to apply?
You must be at least 16 years old to apply for the Crew Member position.
What are the benefits offered to Crew Members?
Benefits include tuition assistance, free food, medical, dental, and vision insurance, digital tips, paid time off, holiday closures, competitive compensation, and full and part-time opportunities.
How does the pay structure work for a Crew Member?
The base pay range for this position is $20.00–21.00 per hour, and Crew Members are also eligible for digital tips. Actual pay may vary depending on skill level, experience, and education.
Is there room for advancement in this role?
Yes, there are opportunities for advancement at Chipotle, with over 80% of managers starting as Crew Members.
What qualities does Chipotle look for in a Crew Member?
Chipotle seeks individuals who have a friendly, enthusiastic attitude, a passion for helping and serving others, and a desire to learn how to cook.
Does Chipotle have a policy on diversity and inclusion?
Yes, Chipotle is a people-first company that values diversity at all levels and is committed to hiring world-class individuals while fostering a culture of equity and inclusion.
What should I do if I need accommodations during the hiring process?
If you need accommodations due to a disability, please contact ADAaccommodations@chipotle.com for assistance.