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Dishwasher

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Bolay Fresh Bold Kitchen

3mo ago

  • Job
    Full-time
    Junior (1-2 years)
  • Pembroke Pines, +3

AI generated summary

  • You should have a strong work ethic, attention to cleanliness, ability to work in a fast-paced environment, and a readiness to collaborate with the kitchen team. Flexibility in hours is a plus.
  • You will clean dishes, utensils, and kitchen equipment, maintain cleanliness in work areas, assist with food prep, and ensure compliance with health and safety standards throughout your shift.

Requirements

  • - High School diploma or GED
  • - Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • - Ability to handle multiple priorities
  • - Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • - Possess written and verbal skills for effective communication
  • - You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills

Responsibilities

  • Job Responsibilities:
  • - Perform kitchen cleaning activities such as dish washing, pot washing, general cleaning, and equipment cleaning
  • - Assist with storage and rotation of food and supplies
  • - Handle janitorial duties in various dining services areas
  • - Manage all food storage, cleaning activities, and sanitation procedures
  • - Comply with federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation

FAQs

What are the working hours for the Dishwasher position?

The position is part-time, and specific working hours can be discussed during the interview process.

Is experience in a specific type of dining environment required?

Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.

What qualifications do I need to apply for this position?

You need a High School diploma or GED to apply for this position.

Are there physical requirements for the Dishwasher role?

Yes, candidates must be able to stand for long periods, lift 25 lbs., and bend, climb, or work in confined spaces.

What skills are important for success in this role?

Important skills include effective written and verbal communication, organizational and time management abilities, and good judgment, problem-solving, and decision-making skills.

Is training provided for new Dishwashers?

Yes, training will be provided to ensure compliance with sanitary procedures and standards.

What kind of duties will the Dishwasher be responsible for?

The Dishwasher will be responsible for dish washing, pot washing, general and equipment cleaning, food storage and rotation, and janitorial duties in dining service areas.

Are there opportunities for advancement in this role?

Advancement opportunities may be available based on performance and the needs of the kitchen or dining services.

How should I apply for this Dishwasher position?

Interested candidates can apply online or submit their resume directly to the hiring manager at the location in Pembroke Pines, FL.

Bolay Fresh Bold Kitchen

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.