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Dishwasher

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Bolay Fresh Bold Kitchen

3mo ago

  • Job
    Full-time
    Junior (1-2 years)
  • Pembroke Pines, +2

AI generated summary

  • You should be detail-oriented, able to work in a fast-paced environment, possess good time management skills, and maintain cleanliness and sanitation standards in the kitchen.
  • You will clean dishes, utensils, and cooking equipment, maintain a sanitized work area, assist kitchen staff as needed, and ensure proper storage of clean items to support restaurant operations.

Requirements

  • Requirements
  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • Ability to handle multiple priorities
  • Ability to stand for long period of time, lift 25 lbs., and bend, climb or work in confined spaces
  • Possess written and verbal skills for effective communication
  • You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills

Responsibilities

  • The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

FAQs

What is the location of the Dishwasher job?

The Dishwasher job is located in Pembroke Pines, FL.

What is the employment type for this position?

This position is part-time.

What is the salary for the Dishwasher role?

The salary for the Dishwasher role is competitive.

What are the main responsibilities of a Dishwasher?

The main responsibilities include washing dishes and pots, general and equipment cleaning, food storage and rotation, and performing janitorial duties in dining areas.

What educational qualifications are required for this position?

A High School diploma or GED is required for this position.

Is previous experience needed for the Dishwasher role?

Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.

What physical abilities are necessary for the Dishwasher job?

The job requires the ability to stand for long periods, lift 25 lbs., and bend, climb or work in confined spaces.

What communication skills are needed for the Dishwasher position?

Possessing written and verbal skills for effective communication is necessary.

Are there any specific skills required for this job?

Yes, organizational and time management skills, along with good judgment, problem-solving, and decision-making skills are required.

Are there any health or safety standards that need to be followed?

Yes, all food handling, storage, and cleaning activities must be conducted in accordance with sanitary procedures and comply with federal, state, and local regulatory procedures.

Bolay Fresh Bold Kitchen

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.