FAQs
What is the location of the Dishwasher position?
The Dishwasher position is located in Pembroke Pines, FL.
What type of employment is offered for the Dishwasher role?
The Dishwasher position is part-time.
What is the salary range for the Dishwasher position?
The salary for this position is competitive.
What are the primary responsibilities of the Dishwasher?
The Dishwasher is responsible for dish washing, pot washing, general cleaning, storage and rotation of food and supplies, as well as janitorial duties in dining service areas.
What educational background is required for this position?
A High School diploma or GED is required for the Dishwasher position.
How much experience is needed for this job?
A minimum of 1 year of experience in fine dining hospitality and/or a casual dining restaurant is required.
What physical abilities are necessary for the Dishwasher role?
Candidates must be able to stand for long periods, lift 25 lbs., and bend, climb, or work in confined spaces.
What skills are important for this Dishwasher position?
Important skills include effective written and verbal communication, organizational and time management skills, as well as good judgment, problem solving, and decision making abilities.
Are there any sanitary procedures that the Dishwasher must adhere to?
Yes, the Dishwasher must handle all foods and cleaning activities in accordance with sanitary procedures and comply with federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.
Is prior experience in a specific type of restaurant required for this position?
Yes, prior experience in fine dining hospitality and/or casual dining is preferred.