FAQs
What is the location of the Dishwasher position?
The Dishwasher position is located in Pembroke Pines, FL.
What type of employment is being offered for this Dishwasher position?
This position is part-time employment.
What is the salary for the Dishwasher position?
The salary is competitive.
What are the main responsibilities of the Dishwasher?
The main responsibilities include dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies, as well as handling janitorial duties in dining service areas.
What educational qualifications are required for the Dishwasher role?
A high school diploma or GED is required.
How much experience is necessary for the Dishwasher position?
A minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.
What physical abilities are necessary for the Dishwasher position?
The ability to stand for long periods of time, lift 25 lbs., and bend, climb, or work in confined spaces is necessary.
What skills are important for the Dishwasher role?
Candidates must possess written and verbal skills for effective communication, as well as organizational and time management skills, and demonstrate good judgment, problem-solving, and decision-making skills.
Are there any specific sanitary procedures that the Dishwasher must follow?
Yes, the Dishwasher must handle all foods and cleaning activities in accordance with sanitary procedures and comply with all federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.
How many priorities can the Dishwasher handle at once?
The Dishwasher should have the ability to handle multiple priorities simultaneously.