FAQs
What is the location of the Dishwasher position?
The Dishwasher position is located in Pembroke Pines, FL.
What type of employment is this position?
This is a part-time employment position.
What is the salary for the Dishwasher role?
The salary for the Dishwasher role is competitive.
What are the primary responsibilities of a Dishwasher?
The primary responsibilities include dish washing, pot washing, general and equipment cleaning, and managing storage and rotation of food and supplies. Additionally, it involves janitorial duties in dining service areas.
What educational qualifications are required for this job?
A High School diploma or GED is required for this position.
How much experience is needed for the Dishwasher position?
A minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.
What physical abilities are needed for this role?
Candidates must be able to stand for long periods, lift up to 25 lbs., and bend, climb, or work in confined spaces.
Are there specific communication skills required for this job?
Yes, candidates must possess written and verbal skills for effective communication.
What organizational skills are required for the Dishwasher role?
Candidates should have organizational and time management skills and demonstrate good judgment, problem-solving, and decision-making skills.
Are there any health and safety regulations that need to be followed?
Yes, all foods, storage, and cleaning activities must be handled in accordance with sanitary procedures and standards, complying with federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.