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Dishwasher

  • Job
    Full-time
    Junior (1-2 years)
  • Pembroke Pines, +2

AI generated summary

  • You should have a strong work ethic, attention to detail, the ability to work in a fast-paced environment, and a commitment to cleanliness and safety in food preparation areas.
  • You will clean dishes, utensils, and kitchen equipment, maintain a clean workspace, assist with food prep, and ensure compliance with safety and sanitation standards.

Requirements

  • Requirements
  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • Ability to handle multiple priorities
  • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • Possess written and verbal skills for effective communication
  • You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills

Responsibilities

  • - Performing various kitchen cleaning and storage activities such as dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies
  • - Responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity
  • - Handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards
  • - Complying with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation

FAQs

What are the primary responsibilities of a Dishwasher in this position?

The primary responsibilities include dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies, and janitorial duties in various dining service areas.

Is previous experience required for this position?

Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.

What are the working hours for this part-time position?

The specific working hours may vary, but as this is a part-time position, flexibility in scheduling is expected.

What qualifications are necessary to apply for the Dishwasher role?

A high school diploma or GED is required, along with the experience mentioned earlier, and skills in communication, organization, and time management.

Are there any physical requirements for the Dishwasher position?

Yes, candidates must be able to stand for long periods, lift up to 25 lbs., and perform tasks that may require bending, climbing, or working in confined spaces.

What are the sanitation standards that must be followed in this role?

The Dishwasher must handle all foods, storage, and cleaning activities in accordance with sanitary procedures and standards, complying with all federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.

How is the salary for this position described?

The salary for the Dishwasher role is described as competitive.

What skills are important for a Dishwasher to possess?

Important skills include the ability to handle multiple priorities, effective written and verbal communication, organizational and time management skills, and problem-solving and decision-making abilities.

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.