FAQs
What is the job title for this position?
The job title is Dishwasher.
Where is the job located?
The job is located in Pembroke Pines, FL.
What type of employment is offered for this position?
The position is part-time.
What is the salary for the Dishwasher position?
The salary is competitive.
What are the primary responsibilities of a Dishwasher?
The Dishwasher is responsible for various kitchen cleaning and storage activities, including dishwashing, pot washing, general equipment cleaning, food storage, and janitorial duties in dining services areas.
What educational qualifications are required for this position?
A high school diploma or GED is required.
Is prior experience necessary for this role?
Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.
What skills are important for a Dishwasher in this role?
Important skills include the ability to handle multiple priorities, stand for long periods of time, lift 25 lbs, bend, climb, work in confined spaces, and possess organizational and time management skills.
Are there any specific health or safety standards that need to be followed?
Yes, all food handling, storage, and cleaning activities must be performed in accordance with sanitary procedures and comply with federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.
Will I be required to communicate with others in this role?
Yes, effective communication skills, both written and verbal, are necessary for this position.