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Dishwasher

  • Job
    Full-time
    Junior (1-2 years)
  • Pembroke Pines, +2

AI generated summary

  • You should have a strong work ethic, attention to detail, ability to work in a fast-paced environment, and a willingness to learn and follow health and safety guidelines.
  • You will clean dishes, utensils, and kitchen equipment, maintain a tidy workspace, assist with food prep, and ensure a steady supply of clean items for the kitchen staff throughout service.

Requirements

  • Requirements
  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • Ability to handle multiple priorities
  • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • Possess written and verbal skills for effective communication
  • You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills

Responsibilities

  • - Performing various kitchen cleaning and storage activities such as dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies
  • - Responsible for janitorial duties in dining services areas such as Dining Room, Bistro, and other associated areas
  • - Handling all food, storage, and cleaning activities in accordance with sanitary procedures and standards
  • - Complying with all federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.

FAQs

What is the location of the Dishwasher position?

The Dishwasher position is located in Pembroke Pines, FL.

What type of employment is being offered for the Dishwasher role?

The Dishwasher role is a part-time position.

What is the salary for the Dishwasher position?

The salary for the Dishwasher position is competitive.

What are the main responsibilities of a Dishwasher?

The Dishwasher is responsible for dish washing, pot washing, general and equipment cleaning, and handling food storage and sanitation in various dining areas.

What educational qualifications are required for the Dishwasher position?

A High School diploma or GED is required for the Dishwasher position.

Is prior experience necessary for the Dishwasher role?

Yes, a minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant is required.

What physical abilities are required for the Dishwasher job?

The Dishwasher must be able to stand for long periods, lift 25 lbs., and bend, climb, or work in confined spaces.

Are communication skills important for this position?

Yes, the ability to possess written and verbal skills for effective communication is essential for the Dishwasher role.

What skills are necessary for time management in this job?

The Dishwasher should have organizational and time management skills, demonstrating good judgment, problem solving, and decision-making skills.

Are there any specific standards related to food handling and cleaning that must be followed?

Yes, the Dishwasher is responsible for handling all foods and cleaning activities in accordance with sanitary procedures and standards, complying with all federal, state, and local regulatory procedures regarding food storage, cleaning, and preparation.

Build Your Own Bol with the Fresh and Bold Flavors from our Kitchen. Bolay All Day!

Retail & Consumer Goods
Industry
501-1000
Employees
2016
Founded Year

Mission & Purpose

Bolay Fresh Bold Kitchen is on a mission to build a WINNING TEAM, one great Team Member at a time. Bolay is one of the fastest-growing fast-casual concepts and has ample opportunities for career growth. We are here to redefine what a career in the industry can truly mean. We are here to create a platform for success for EVERY single team member who walks through our doors. To encourage and promote greatness and offer the opportunity to reach your full potential and be the very best version of yourself. It's all here, ready for the taking. We're in the people business. We just happen to serve great food, and we can't wait to meet you. About our Food: Each ingredient has been selected with care and purpose with you in mind. We believe great food does great things for the body, mind and spirit and should be accessible to everyone. Our team strives to inspire our guests and each other to be the best versions of themselves through an extraordinary culture. It’s our great pleasure to serve our flavors in an immaculate environment.