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Food & Beverage Waiter(ess)

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art'otel

Sep 4

  • Job
    Full-time
    Entry Level
  • Customer Relations
    Hospitality & Retail
  • Amsterdam

AI generated summary

  • You must be proactive, positive, flexible, and a creator of unique experiences, while being a team player who shares values of trust, respect, enthusiasm, commitment, and care.
  • You will greet guests, take and deliver orders, offer menu insights, upsell, and assist with opening/closing tasks while ensuring exceptional service in restaurants and bars.

Requirements

  • You are proactive: you actively look to help guests with any special requirements and by explaining menus, suggesting options and checking dietary/allergy issues.
  • You engage positively: you offer a warm welcome to all, show a passion for the food and drink on offer and make every guest feel their custom is valued.
  • You are flexible: you listen to the requests of guests and always do your best to exceed their expectations. You are also happy to help your colleagues when needed and stretch yourself to meet new challenges and different ways of working.
  • You are a creator: you know how to create a unique experience tailored to the needs of all our guests; from business travelers to holidaying families to couples on a date.
  • You are a team worker: you build effective relationships with colleagues and enjoy working in a team to get orders out promptly and keep every guest happy.
  • You share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment, Care.

Responsibilities

  • We want our guests to enjoy service that truly stands out in our restaurants, coffee shops and bars. You will make every guest feel welcome, respected and valued – when greeting them, taking and delivering orders and dealing with questions and requests.
  • You will share your passion for food and drink to explain menus, drink lists and specialties – providing advice and upselling where you see it will make guests happy.
  • You will also play a wider role in the team’s work through tasks like assisting with opening and closing set up and polishing china, glass and silverware.

FAQs

What is the job title for this position?

The job title is Food & Beverage Waiter(ess).

What department is this position in?

This position is in the Food & Beverage department.

What is the job level for the Food & Beverage Waiter(ess)?

The job level is Team Member.

Is this a full-time position?

Yes, this is a full-time position.

How many hours per week does this job require?

This job requires 38 hours per week.

What is the starting salary for this role?

The starting salary is €2.252,64.

What types of benefits are offered for this position?

Benefits include a competitive salary, birthday bonus, meals during shifts, pension plans, holiday days, travel compensation, and many more.

How many vacation days do employees receive?

Employees receive 25 days of holiday, plus 1 extra day off for wellbeing.

Is there a discount on hotel rates available for employees?

Yes, employees receive discounted hotel rates, which extend to the Radisson Hotel Group worldwide and for family & friends.

What kind of training and development opportunities are available?

There are great online Learning & Development opportunities to grow your career, including an advanced onboarding program.

What qualities is the company looking for in a candidate?

The company is looking for proactive, engaging, flexible candidates who can create unique experiences and work well in teams while sharing the company values of trust, respect, teamwork, enthusiasm, commitment, and care.

How does the company value diversity and inclusion?

The company sees diversity as a source of strength and aims to create an inclusive environment where everyone feels valued, regardless of their background or orientation.

When was the job posted?

The job was posted on 3 September.

How can I apply for this position?

You can apply for the position through the company’s application portal or career section, as mentioned in the job listing.

What should I expect in terms of the work environment?

You can expect a dynamic, sociable, and fun work environment where creativity and inspiration thrive.

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art'otel

Be bold. Be creative. Be original.

Travel & Leisure
Industry
1001-5000
Employees
2007
Founded Year

Mission & Purpose

Artotel is a hotel brand that combines contemporary art with a boutique hotel experience, offering unique, artistically inspired accommodations in major cities. Their mission is to create vibrant, immersive environments where art and design enhance every guest's stay. By integrating local art and culture into their hotels, Artotel aims to offer a distinctive, creative experience that celebrates both the art world and local communities.