FAQs
What is the primary responsibility of the Hostess in All Day Dining?
The primary responsibility of the Hostess is to host and serve guests, ensuring they have an exceptional drinking and dining experience while creating lasting memories and building relationships.
What kind of experience is required for the Hostess position?
A minimum of 2 years of work experience in hotel operations is required for the Hostess position.
Is a specific educational qualification needed for this role?
Ideally, candidates should have a relevant degree or diploma in Hospitality or Tourism management.
What language preference is mentioned for this position?
The language preference for this position is Russian.
Are Hostesses expected to manage payments?
Yes, the Hostess is responsible for handling cash and credit card payments.
Will I need to assist other staff members?
Yes, you will be required to assist the service staff as part of your role.
What qualities are important for a Hostess in this role?
Having personal flair and style in interacting with guests is important to bring the restaurant concepts to life.
Is experience in the hospitality industry beneficial for this position?
Yes, relevant experience in the hospitality industry is beneficial for succeeding as a Hostess.