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KITCHEN PORTER

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Franco Manca

3mo ago

  • Job
    Full-time
    Entry & Junior Level
  • Customer Relations
    Facilities Management

AI generated summary

  • You must maintain high health & safety standards, communicate effectively with the Head Pizza chef, and thrive in a busy, fast-paced environment.
  • You will maintain high health and safety standards, communicate effectively with the Head Pizza Chef, and thrive in a busy, fast-paced kitchen environment.

Requirements

  • Be capable of maintaining high health & safety and hygiene standards
  • Have the ability to clearly communicate with the Head Pizza chef
  • Possess a hands-on attitude and enjoys working in a busy, fast-paced environment

Responsibilities

  • Be capable of maintaining high health & safety and hygiene standards
  • Have the ability to clearly communicate with the Head Pizza chef
  • Possess a hands-on attitude and enjoys working in a busy, fast-paced environment

FAQs

What is the job title for this position?

The job title for this position is Kitchen Porter.

What type of restaurant is Franco Manca?

Franco Manca is a Neapolitan sourdough pizza restaurant.

What benefits are offered to Kitchen Porter Assistants?

Benefits include payments every 2 weeks, a Tronc Scheme, flexible hours, 28 paid holidays, paid overtime, and many more.

Is prior experience required for the Kitchen Porter position?

Prior experience is not explicitly mentioned, but the ideal candidate should possess a hands-on attitude and enjoy working in a busy, fast-paced environment.

Will I receive training for this role?

Yes, there is an initial training period of 1 week for Kitchen Porter Assistants.

Is there an opportunity for career growth in this position?

Yes, there are opportunities for career growth and personal development, with pathways to become a Pizza chef through the Franco Academy.

What kind of working environment can I expect?

You can expect a fun and diverse working environment at Franco Manca.

Are uniforms provided for Kitchen Porters?

Yes, uniforms are provided along with a laundry service.

Is there any staff discount for dining in the restaurants?

Yes, staff receive a 25% discount when dining in any Franco Manca and group restaurants.

What are the working hours for the Kitchen Porter role?

The role offers flexible hours and shifts, accommodating both full-time and part-time options.

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Franco Manca

Sourdough pizza. As it should be.

Retail & Consumer Goods
Industry
1001-5000
Employees
2008
Founded Year

Mission & Purpose

Franco Manca is one of the fastest growing restaurant companies in the UK. Starting out in 2008, founded by Giuseppe Mascoli in Brixton Market London, we're taking our authentic Neapolitan sourdough pizza across the UK. Franco Manca is built on the belief that to be truly enjoyed, food needs to be made with authentic, delicious ingredients, organic and locally sourced where possible. Guests can enjoy classic Italian flavours from our Margherita to fresh seasonal specials. Franco Manca is the pioneer of the classic Neapolitan sourdough pizza in the UK, we work with seasonal ingredients that are cooked in the traditional method. We aim to keep our business and food simple, authentic and really good value.