Logo of Huzzle

KITCHEN PORTER

  • Job
    Full-time
    Entry Level
  • Hospitality & Retail
    Facilities Management

AI generated summary

  • You must maintain high health & safety standards, effectively communicate with the Head Pizza chef, and thrive in a busy, fast-paced environment with a hands-on attitude.
  • You will maintain high health and safety standards, communicate effectively with the Head Pizza Chef, and thrive in a busy, fast-paced kitchen environment.

Requirements

  • Be capable of maintaining high health & safety and hygiene standards
  • Have the ability to clearly communicate with the Head Pizza chef
  • Possess a hands-on attitude and enjoys working in a busy, fast-paced environment

Responsibilities

  • Be capable of maintaining high health & safety and hygiene standards
  • Have the ability to clearly communicate with the Head Pizza chef
  • Possess a hands-on attitude and enjoys working in a busy, fast-paced environment

FAQs

What is the job title for this position?

The job title is Kitchen Porter.

Where is the Kitchen Porter position located?

The position is located at Franco Manca, a Neapolitan sourdough pizza restaurant with locations across the UK.

What are the payment intervals for this job?

Payments are made every 2 weeks.

Does the Kitchen Porter position offer flexible working hours?

Yes, the position offers flexible hours and shifts.

What kind of benefits are provided to Kitchen Porters?

Benefits include 28 paid holidays, paid overtime, an employee referral bonus scheme, and a pension scheme, among others.

Is there an opportunity for training and development?

Yes, there is a week of initial training and ongoing personal growth with the Franco Academy to become a Pizza chef.

Are employees provided with food during their shift?

Yes, employees receive free yummy pizzas and soft drinks on shift, as well as free sourdough bread to cook at home.

What health and safety standards are Kitchen Porters expected to maintain?

Kitchen Porters are expected to maintain high health & safety and hygiene standards.

Is there a team culture at Franco Manca?

Yes, there is a fun and diverse working environment, team competitions, and personal rewards.

What is the age requirement for applicants?

The job description does not specify an age requirement; however, applicants must be legally eligible to work.

What is the discount offered to staff when dining in any Franco Manca and group restaurants?

Staff receive a 25% discount when dining in any Franco Manca and group restaurants.

How can a candidate apply for the Kitchen Porter position?

Candidates can apply by reaching out through the official Franco Manca website or by visiting a local restaurant. Further specifics would typically be provided during the hiring process.

Sourdough pizza. As it should be.

Retail & Consumer Goods
Industry
1001-5000
Employees
2008
Founded Year

Mission & Purpose

Franco Manca is one of the fastest growing restaurant companies in the UK. Starting out in 2008, founded by Giuseppe Mascoli in Brixton Market London, we're taking our authentic Neapolitan sourdough pizza across the UK. Franco Manca is built on the belief that to be truly enjoyed, food needs to be made with authentic, delicious ingredients, organic and locally sourced where possible. Guests can enjoy classic Italian flavours from our Margherita to fresh seasonal specials. Franco Manca is the pioneer of the classic Neapolitan sourdough pizza in the UK, we work with seasonal ingredients that are cooked in the traditional method. We aim to keep our business and food simple, authentic and really good value.