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Produce Clerk

  • Job
    Full-time
    Entry & Junior Level
  • Calgary
  • Quick Apply

AI generated summary

  • You should have a passion for food and customer service, a strong work ethic, integrity, enthusiasm, and preferably retail experience.
  • You will assist customers, share product knowledge, ensure fresh and well-stocked displays, handle inquiries, maintain a clean workspace, and operate various equipment safely.

Requirements

  • You have:
  • A passion for great food and providing outstanding customer service.
  • A strong work ethic and “let’s get it done” attitude.
  • Integrity, enthusiasm, and willingness to Go the Extra Mile.
  • Retail customer service experience (considered an asset).

Responsibilities

  • Going the Extra Mile for our customers and fellow team members.
  • Sharing product knowledge with customers.
  • Ensuring the department is well stocked and presented.
  • Ensuring only the freshest products are displayed.
  • Handling customer service inquiries and providing a positive customer experience.
  • Cleaning equipment and work area to ensure a safe and sanitary work environment.
  • Using a variety of equipment, including knives.

FAQs

What is the role of a Produce Clerk at Save-On-Foods?

The role of a Produce Clerk involves going the extra mile for customers and team members, sharing product knowledge, ensuring the department is well stocked and presented, displaying only the freshest products, handling customer service inquiries, cleaning equipment and work areas, and using a variety of equipment, including knives.

What qualities are you looking for in a candidate?

We are looking for candidates who have a passion for great food and outstanding customer service, a strong work ethic, integrity, enthusiasm, and a willingness to go the extra mile. Retail customer service experience is considered an asset.

Where is this position located?

This Produce Clerk position is located at the Richmond Square location in Calgary, AB.

What are the work hours for this position?

The specific work hours may vary; however, typical hours for Produce Clerks would align with store operating hours, including evenings and weekends.

What type of training is provided for new hires?

New hires will receive on-the-job training that includes product knowledge, customer service skills, and safety practices to ensure they can perform their duties effectively.

Are there opportunities for advancement within the company?

Yes, Save-On-Foods offers opportunities to learn and grow, allowing team members to advance their careers within the organization.

What benefits do team members receive?

Team members receive benefits including eligibility for benefits and a pension, wellness and team member assistance programs, educational reimbursement, scholarship opportunities, and exclusive team member offers and discounts.

How often are team members paid?

Team members are paid every Friday.

Is previous retail experience necessary for this role?

While previous retail customer service experience is considered an asset, it is not strictly necessary; a positive, customer-focused attitude is more important.

How can I apply for this position?

Interested candidates can apply by submitting their application through the Save-On-Foods career portal, where they can showcase their skills and enthusiasm for the role.

Western Canada’s largest grocery retailer, with 176 stores & almost 22,000 team members Going the Extra Mile every day.

Retail & Consumer Goods
Industry
10,001+
Employees
1915
Founded Year

Mission & Purpose

Save-On-Foods is a Jim Pattison business with a legacy of outstanding value and customer service that dates back more than 100 years to its start in 1915. Originally named the Overwaitea Food Group for the founder’s practice of selling 18 ounces of tea for the price of 16, the store became known as the ‘overweight-tea’ store. With almost 22,000 team members throughout British Columbia, Alberta, Saskatchewan, Manitoba and the Yukon, Save-On-Foods is more than just a great place to shop—it’s a great place to work. Save-On-Foods is one of Western Canada’s largest employers and consistently ranks among B.C.’s Most Loved Brands. Supporting local communities is the foundation of the Save-On-Foods brand. Combined with its supplier partners, team members and generous customers, Save-On-Foods has donated more than $40 million to children’s hospitals, and contributes $3 million in donations to food banks across Western Canada each year. Save-On-Foods is committed to its core values of service, people, innovation, fun and integrity and strives to be the most loved and trusted employer, partner, corporate citizen and retailer in Canada by delivering Always Customer First service.