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Senior Waiter / Waitress

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Searcys

1mo ago

  • Job
    Full-time
    Junior, Mid & Senior Level
  • Customer Relations
    Hospitality & Retail
  • London

AI generated summary

  • You must have experience in a similar role, excellent communication skills, customer service focus, ability to thrive in a fast-paced environment, teamwork, passion for food and attention to detail.
  • You will run the floor, ensuring guest needs are met and providing seamless service with food and drink.

Requirements

  • Job Requirements
  • Experienced in a similar role
  • Excellent communication skills
  • Strong customer service orientation
  • Ability to work in a fast-paced environment
  • Team player
  • Passion for food and beverage
  • Attention to detail

Responsibilities

  • As a Waiter you will be required to run the floor, understanding and delivering all guests requirements and offering seamless service, food and drink.

FAQs

What is the job title for this position?

The job title is Senior Waiter / Waitress.

Where is the job location?

The job is located at St Pancras International Station, specifically in St Pancras Brasserie by Searcys.

What type of employment is this position offering?

This position offers full-time employment.

What is the salary range for this role?

The salary range is £15.00 to £16.00 per hour.

What benefits are provided to employees in this role?

Employees will receive a 50% discount across Searcys venues, enrolment in the Searcys pension scheme, up to 38 days annual leave, access to discounts, meals during shifts, and more.

Is there an opportunity for employee training?

Yes, employees will have the opportunity to enrol in Searcys Champagne School.

Are meals provided during shifts?

Yes, meals are provided on shift when working within one of the venues.

Do employees get time off for their birthday?

Yes, employees receive the day off on their birthday to celebrate in style.

Is there a provision for volunteering or charity work?

Yes, employees are given a day off to volunteer or give back to the charity of their choice.

What are the job responsibilities for this position?

The responsibilities include assisting restaurant managers, running the floor, understanding guest requirements, and providing seamless service for food and drinks.

Travel & Leisure
Industry
1001-5000
Employees
1847
Founded Year

Mission & Purpose

A one-of-a-kind Champagne bar in historic St Pancras Station. Bars and restaurants set in two World Heritage sites. And one of London’s first skyscraper restaurants. Searcys has long been known as a market leader for our bold concepts and enduring creative spirit. And while we are always looking forward, we remain firmly rooted in our rich heritage. Founded in 1847, Searcys is the UK’s first restaurants and events catering company with a long-standing reputation for quality and innovation. Our story can be traced back to the vision of one man: Victorian entrepreneur and the Duke of Northumberland’s confectioner, John Searcy. He honed his skills catering at private parties for royalty and high society – and word soon spread of his talent. After 10 years of service to the Duke and Duchess, he set up his very own hospitality company in 1847. Before long, he became the most sought-after caterer in the area, renowned for his artistry and attention to detail. Our bars and restaurants: St Pancras Brasserie and Champagne Bar, Helix restaurant and Iris bar at the Gherkin, Osteria and Bonfire at the Barbican, and The Pump Room in Bath, The Orangery at Blenheim Palace. Our venues: Vintners’ Hall, One Moorgate Place, 10-11 Carlton House Terrace, 11 Cavendish Square, The Royal Institution, 30 Euston Square and The Roman Baths.