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Vice President of Operations

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Sysco

1mo ago

  • Job
    Full-time
    Senior & Expert Level
  • Jacksonville

AI generated summary

  • You must possess extensive operational leadership experience, strategic planning skills, strong financial acumen, and a proven track record in driving efficiency and performance improvement.
  • You will oversee operational strategies, manage teams, optimize processes, ensure efficiency, and drive performance improvements to achieve organizational goals and enhance customer satisfaction.

Requirements

  • Minimum Level Of Education
  • Bachelor’s Degree
  • Minimum Years Of Experience
  • 7 Years
  • Employment Type
  • Full Time
  • Travel Percentage
  • Up to 25%
  • Education
  • HSD or equivalent required. Bachelor’s degree in related field preferred.
  • Experience
  • 10 years of operations distribution management experience.
  • Professional Skills
  • Proficiency in Microsoft Word, Excel and Outlook required. AS400 experience preferred.
  • Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
  • Ability to successfully engage and lead individual and team discussions and meetings.
  • Capable of working with peers and associates from other departments, operating companies, corporate and business community in a proactive and constructive manner.
  • Ability to manage the pressures and stress associated with a deadline-oriented atmosphere and customer service issues. Demonstrates skill in making independent decision in support of company policies and procedures in a timely manner.

Responsibilities

  • Responsibilities
  • Responsible for the wholesome, accurate, efficient, fiscally responsible daily work and safety of Inbound and Outbound warehouse, facilities, and office associates.
  • Strategically monitors and adjusts departments' activities, policies and practices to meet or exceed KPI's.
  • Communicates with Merchandising, Sales Management and Market Managers to resolve any customer issues.

FAQs

What is the job title for this position?

The job title is Vice President of Operations.

What company is offering this position?

The position is offered by Sysco International Food Group, Inc., specifically the US0134 IFG Tampa Division.

What is the location for this job?

The job is located in Tampa, Florida, with the zip code 32209.

What is the minimum level of education required for this position?

A Bachelor’s Degree is preferred, but a high school diploma or equivalent is required.

How many years of experience are required for this role?

A minimum of 10 years of operations distribution management experience is required.

What are the primary responsibilities of the Vice President of Operations?

The primary responsibilities include managing inbound and outbound warehouse operations, facilities management, achieving performance metrics, compliance with regulations, ensuring safety, and implementing the company’s Food Safety Policy.

Is travel required for this position?

Yes, travel may be required up to 25%.

What are the key professional skills needed for this role?

Key professional skills include proficiency in Microsoft Word, Excel, and Outlook, problem-solving ability, effective communication skills, teamwork, and the capacity to manage stress in a deadline-oriented atmosphere.

What types of benefits does Sysco provide for its employees?

For information on Sysco’s benefits, applicants are encouraged to visit https://SyscoBenefits.com.

Is Sysco an equal opportunity employer?

Yes, Sysco is proud to be an Equal Opportunity and Affirmative Action employer, considering qualified applicants without regard to various protected factors.

What is Sysco's position in the foodservice distribution industry?

Sysco is the global leader in foodservice distribution, operating approximately 333 distribution facilities worldwide and serving more than 700,000 customer locations.

Sysco

Travel & Leisure
Industry
10,001+
Employees

Mission & Purpose

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 71,000 colleagues, the company operates 333 distribution facilities worldwide and serves more than 700,000 customer locations. For fiscal 2022 that ended July 3, 2022, the company generated sales of more than $68 billion. Information about our CSR program, including Sysco’s 2021 Corporate Social Responsibility Report, can be found at sysco.com/csr2021report.