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Vice President, Operations

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Puratos

23d ago

  • Job
    Full-time
    Expert Level
  • Mississauga

AI generated summary

  • You need a bachelor’s in a related field, 10+ years in operations leadership (food industry preferred), strong analytical skills, and experience in manufacturing, logistics, and supply chain. Lean Six Sigma cert preferred.
  • You will lead operations strategy, ensure safety and quality, manage costs and logistics, oversee budgets, drive continuous improvement, and develop team capabilities across all operational areas.

Requirements

  • Bachelor’s degree in Operations Management, Business Administration or a related field is required (Master’s preferred).
  • Proven and demonstrated experience (typically 10+ years) in an operations leadership role (strong preference to food processing, bakery manufacturing and/or multi plant responsibility) with at least 5 years that included designing strategy, executing the vision and building strong team collaboration.
  • Strong analytical skills and data-driven decision-making abilities.
  • Experience and accomplishments in good manufacturing, logistics, supply chain, quality and procurement best practices is essential. Due to the complexity of scope and requirements with this position, some large company experience is necessary.
  • Strong computer skills (advanced Word, Excel and Power Point) with the ability to quickly grasp new software. Must be experienced in working with SAP or and/or supply chain/procurement management software systems, etc.
  • Certification in Lean Six Sigma (Green/Black Belt) and experience with lean principles preferred.
  • Experience dealing with unionized and non-unionized workforce.
  • Exceptional written and verbal communication as well as negotiations, decision-making, problem solving & presentation skills.
  • Readily able to multi-task, take charge and make things move quickly working in sometimes ambiguous and unstructured circumstances.
  • Ensuring a robust set of KPIs are created and maintained that provide insights to operational effectiveness.
  • A natural charismatic leader/self-starter and change driver who uses a collaborative, team-oriented style approach to getting things accomplished.
  • Able to educate, motivate and inspire others (at all levels in organization).
  • Strategically oriented, the individual should demonstrate strong business acumen and exhibit an in-depth understanding of all key operational areas.
  • Known for understanding and adding value to high-level management interactions with a proven ability to develop and sell key operational business strategies.
  • Possesses excellent organizational, planning, influence, presentation and follow-up skills including a "can do" attitude, and a high sense of urgency.
  • Self-motivated and must be persuasive in presenting ideas and managing their implementation.
  • Able to travel both domestically and internationally up to 30% of the year and committed to onsite attendance as required. Hybrid work up to a maximum of 2 days per week is available if suitable to position responsibilities.

Responsibilities

  • Create and communicate a clear vision for operations within Canada.
  • Lead the development and implementation of short- and long-term business strategies designed to meet agreed operations goals.
  • Create a safe environment with zero accidents.
  • Direct the manufacturing of products at the lowest cost consistent with established specifications while maintaining quality, reducing costs and attaining all customer service objectives and Company requirements.
  • Develop, implement and direct logistical and distribution procedures, policies and practices to ensure that materials are transported and inventoried in the most effective, economical manner for optimum supply assurance.
  • Lead and foster collaboration across all operational disciplines (demand and production planning, procurement, production, quality assurance, safety, maintenance, logistics & supply chain) across sites. Ensure these are aligned with business requirements and Group Operations strategy.
  • Responsible for the preparation of all capital investment projects and equipment, expense budgets and the maintenance and coordination of these financial estimates and plans. Direct the selection, and installation of equipment necessary to maintain facilities in a competitive position, as well as having ultimate responsibility for cost reduction and control programs while maintaining full utilization of manufacturing capacities.
  • Responsible for ensuring that GMP’s, quality initiatives and safe working conditions are present at all times. Ensure various governmental, food safety and other required standard certifications are adhered to at all times.
  • Develop financial budgets and conduct ongoing analysis to ensure brand business performance is maximized.
  • Ensure that effective systems, procedures and financial controls are established within the functional areas of manufacturing, warehousing and distribution.
  • Ensure an effective S&OP (Sales and Operations Planning) process is implemented, according to Canada´s strategy, adopting and embedding industry and Group best practices.
  • Along with other stakeholders, ensure opportunities for automation or equipment enhancements are identified.
  • Drive Operational Excellence in a culture of Continuous Improvement and Right First-Time behaviors throughout the business.
  • Ensures the right skills, capabilities and mindset are present at all times in the Operations, through establishing the appropriate training and development programs, as well as the appropriate work environment and leadership style.

FAQs

What is the job title for this position?

The job title is Vice President, Operations.

Where is the position located?

The position is located in Mississauga, Ontario, Canada.

What will be my main responsibilities in this role?

As the Vice President of Operations, you will lead the Operations team, including Production, Quality, Supply Chain, Logistics, HSE, and Continuous Improvement, and be responsible for strategic operations for Puratos Canada.

What qualifications are required for this position?

A Bachelor’s degree in Operations Management, Business Administration, or a related field is required, with a Master’s preferred. Additionally, at least 10 years of experience in an operations leadership role is necessary.

Is experience in food processing preferred?

Yes, there is a strong preference for candidates with experience in food processing, bakery manufacturing, and/or multi-plant responsibility.

What kind of work environment does Puratos offer?

Puratos fosters a collaborative, inclusive, and supportive workplace that values every team member’s contributions and promotes a People First culture.

Will there be opportunities for professional growth?

Yes, Puratos encourages professional growth as part of its People First culture.

What is the expected travel requirement for this position?

You may be required to travel both domestically and internationally up to 30% of the year.

Are there any certifications preferred for this role?

Yes, a certification in Lean Six Sigma (Green/Black Belt) and experience with lean principles are preferred.

Does the company promote a culture of Continuous Improvement?

Yes, driving Operational Excellence in a culture of Continuous Improvement and Right First-Time behaviors is an important aspect of this role.

How does Puratos support work-life balance?

Puratos offers a hybrid work arrangement, allowing employees to work remotely up to two days per week while also enjoying in-person collaboration.

What skills are essential for success in this role?

Strong analytical skills, exceptional communication abilities, strategic orientation, and a collaborative leadership style are essential for success in this role.

Is union experience required for this position?

Experience dealing with both unionized and non-unionized workforces is preferred but not explicitly required.

What competitive benefits can employees expect?

While specific benefits are not detailed, Puratos promotes a caring work environment that likely includes competitive compensation and employee support initiatives.

What kind of projects will I be responsible for?

You will be responsible for the preparation of capital investment projects and expense budgets, as well as maintaining financial control and cost reduction programs.

Puratos

Offering bakery/patisserie/chocolate products and application expertise for artisans, industry, retailers and QSR.

Manufacturing & Electronics
Industry
5001-10,000
Employees
1919
Founded Year

Mission & Purpose

Puratos is an international group, which offers a full range of innovative food ingredients and services for the bakery, patisserie and chocolate sectors. We serve artisans, retailers, industrial and food service companies in over 100 countries around the world. Our headquarters are located in Belgium, where the company was founded in 1919. At Puratos, we believe that food has extraordinary power in our lives. We do not take such a responsibility lightly. This is why we aim to help customers be successful with their business, by turning technologies and experience gathered from food cultures around the world into new opportunities. Together, we move the planet forward by creating innovative food solutions for the health and well-being of people everywhere.