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Sustainability Intern, Chartwells Higher Ed / Connecticut College

  • Internship
    Full-time
    Off-cycle Internship
  • Research & Development
    Sustainability

AI generated summary

  • You should have a strong interest in sustainability in food services, good communication skills, teamwork ability, and a commitment to social equity and environmental responsibility.
  • You will research sustainable food practices, coordinate waste reduction and energy efficiency initiatives, engage the community, analyze data, train staff, and support sustainability events.

Requirements

  • A strong interest in sustainability, particularly within the food service industry.
  • Awareness of current sustainability challenges and practices in dining services.
  • Good interpersonal and communication skills, with the ability to engage and inspire others.
  • Ability to work both independently and as part of a team in a fast-paced environment.
  • Commitment to promoting social equity and environmental responsibility through food services.

Responsibilities

  • Conduct research and analysis on sustainable food practices and dining operations.
  • Coordinate initiatives such as waste reduction, energy efficiency, and sustainable sourcing within the dining services.
  • Assist in implementing and promoting Chartwells' sustainability programs on campus, including farm-to-fork initiatives and food waste management.
  • Engage with the Connecticut College community to raise awareness of sustainable dining practices.
  • Collect and analyze data related to the environmental impact of dining operations, preparing reports for internal and external stakeholders.
  • Support the training of dining staff and students on sustainability practices, including food recovery and waste management.
  • Participate in the planning and execution of events and campaigns that promote sustainability in dining services.

FAQs

Where is the Sustainability Intern position located?

The position is located at 270 Mohegan Avenue, New London, CT.

What is the pay for the Sustainability Intern position?

The pay for the position is $16.50 per hour.

Is there an application deadline for this internship?

Applications are accepted on an ongoing basis until all openings are filled.

Can I apply for this internship through text messaging?

Yes, you can apply via text messaging by texting "JOB" to 75000 and searching for requisition ID number 1345943.

What are the key responsibilities of the Sustainability Intern?

Key responsibilities include conducting research on sustainable food practices, coordinating initiatives for waste reduction and energy efficiency, and engaging with the campus community to promote sustainable dining practices.

What type of experience will this internship provide?

This internship offers hands-on experience in sustainable food practices, operations, and community engagement, preparing you for a career in sustainability within food systems.

What qualifications are required for this position?

A strong interest in sustainability, good interpersonal and communication skills, and the ability to work independently or as part of a team in a fast-paced environment are required.

Is previous experience in sustainability necessary for this internship?

While previous experience is preferred, a strong interest and awareness of current sustainability challenges and practices in dining services is essential.

Does Chartwells Higher Ed have a commitment to diversity and inclusion?

Yes, Compass Group, which includes Chartwells, is committed to treating all applicants and associates fairly regardless of their race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Education
Industry
10,001+
Employees
1997
Founded Year

Mission & Purpose

As the recognized leader in the higher education contract foodservice market, and an operating sector of Compass Group North America, Chartwells Higher Education Dining Services partners with over 300 colleges and universities of all sizes across the United States. Chartwells is proud to help its partners by managing foodservice operations more efficiently and profitably while growing sustainably to help colleges and universities retain and recruit students. We're chefs, interaction facilitators and food enthusiasts with a knack for drawing people together. Through our cuisine, community, talent, global resources and flexibility, we have the power to nourish and inspire. Our dining programs bring students together and serve as centers of academic life on the campuses we serve. Chartwells is committed to ensuring that clients and guests receive the highest quality, nutritious cuisine and service they deserve. From global cuisine prepared fresh in dynamic, resident dining venues to favorite retail restaurant brands, event catering, concessions, vending and food trucks, Chartwells ensures that each hungry guest dining on campus is satisfied. Chartwells embraces diversity and inclusion and is committed to recruiting and developing individuals interested in a career in the foodservice and hospitality industry. Contact us to become part of the Chartwells family today.