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Bakery Assistant

  • Job
    Full-time
    Entry Level
  • Customer Relations
    Hospitality & Retail
  • Franklin

AI generated summary

  • You must be 18+, flexible for morning/evening shifts, detail-oriented, and able to multi-task. Bakery experience is a plus, but not mandatory. Strong communication and organization skills are needed.
  • You will assist bakers and frosters, wash and sanitize dishes, prepare frosting as needed, and maintain cleanliness of your workstation and equipment.

Requirements

  • Previous Bakery Experience Is a Plus, But Not Required.
  • Must have the flexibility to work two or more morning, midday, or evening shifts.
  • Must have good communication and organizational skills, the ability to work well under pressure and multi-task while paying special attention to detail.
  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.

Responsibilities

  • Assisting Bakers and Frosters with daily needs
  • Washing and Sanitizing Dishes
  • Making frosting if needed
  • Cleaning and sanitizing workstation and equipment

FAQs

What are the working hours for the Bakery Assistant position?

Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, and we are closed on Sundays.

Is previous bakery experience required for this position?

Previous bakery experience is a plus, but it is not required.

What are the expected pay rates for this position?

The pay range for the Bakery Assistant position is $12.00 - $15.00 per hour, based on experience.

Are full-time positions available?

Yes, full-time positions are available for Day Shift.

Do employees receive any benefits?

Yes, full-time employees receive fully employer-paid health insurance after 60 days, as well as employee discounts on Bundt Cake and retail.

What kind of work environment can I expect?

You can expect a fun and joyful environment with a warm and welcoming atmosphere, where team members embody a positive and service-oriented culture.

Is there an age requirement to apply for this position?

Yes, applicants must be 18 years of age or older.

How flexible are the shift timings for this role?

You must have the flexibility to work two or more morning, midday, or evening shifts, as shift times may vary.

What are some of the key duties of a Bakery Assistant?

Duties include assisting bakers and frosters with daily needs, washing and sanitizing dishes, making frosting if needed, and cleaning and sanitizing workstations and equipment.

Who should I contact for employment inquiries?

All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate.

Bring the Joy!

Retail & Consumer Goods
Industry
201-500
Employees
1997
Founded Year

Mission & Purpose

Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz who had a vision that their homemade cakes should be shared with others. Our bakeries feature handcrafted Bundt Cakes made with the finest ingredients and available in a variety of sizes and classic flavors. We have more than 500 corporate and franchised bakeries in 40 U.S. states and Canada. Of the 500+ current Nothing Bundt Cakes bakeries, more than 90% are female-owned. We love what we do! Our brand purpose is to Bring the Joy every day because we believe that real smiles are contagious!