FAQs
What is the primary location for the Catering Assistant position?
The primary location for the Catering Assistant position is the Royal Liverpool Hospital, with potential support at Broadgreen and Aintree Hospitals as needed.
How many hours per week is this position?
This position is for 20 hours a week.
What are the main responsibilities of the Catering Assistant?
The main responsibilities include the preparation and service of meals to patients, staff, and visitors, as well as a wide range of cleaning and monitoring duties to maintain food hygiene.
Is previous catering experience required for this role?
Yes, previous catering experience is required, including cooking snacks and front of house service.
Will I be required to work during holidays?
Yes, you may be required to work on Bank holidays, including Christmas Day, depending on business needs.
Is training provided for this role?
Yes, training will be given for all positions.
What qualities are you looking for in a candidate?
We are looking for self-motivated staff who can work effectively in a team or independently without supervision.
How flexible do I need to be for this role?
Flexibility is essential, as you may be moved to different areas as the needs of the service require.
Where can I find more information about the Liverpool University Hospitals NHS Foundation Trust?
More information can be found in their annual report, accessible through this link: https://www.liverpoolft.nhs.uk/media/13089/1606-annual-report-booklet_final.pdf
How do I apply for this job?
You can apply for this job by submitting an application form that includes all relevant experience.