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Commis de patisserie

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Accor

2mo ago

  • Job
    Full-time
    Entry, Junior, Mid & Senior Level
  • Customer Relations
    Hospitality & Retail
  • Quick Apply

AI generated summary

  • You are a team player, organized, and attentive to detail. You follow recipes precisely, manage pressure well, and are passionate and creative in your culinary skills. Cleanliness is key!
  • You assist in preparing pastries and desserts, handle preliminary preparations, maintain kitchen cleanliness, store food properly, and adhere to hygiene standards and equipment usage.

Requirements

  • Vous êtes le premier à aider les autres et aimez travailler en équipe.
  • Vous êtes rigoureux et attentif aux dates de péremption dans votre frigo.
  • Vous êtes organisé et ne vous laissez jamais déborder !
  • Vous suivez toujours à la lettre près les bonnes recettes de la Mama.
  • Vous savez gérer la pression, et on ne parle pas de la boisson.
  • Vous êtes dynamique et convivial, vos collègues vous adorent.
  • La cuisine est votre terrain de jeux et vous la chouchoutez : propre et rangée, votre appartement n’a jamais été aussi clean ! ✨
  • Vous maitrisez bien plus que la charlotte aux fraises que Tatie vous demande à chaque Noël.
  • Passionné & créatif, vous avez un avis sur ce qui est croquant et gourmand.
  • De nature calme, avec vous la pression ne monte pas, contrairement aux blancs en neige.

Responsibilities

  • Vous participez à la mise en place des plats patissiers (desserts et pauses sucrées) et respectez les valeurs de la Mama.
  • Vous réalisez les préparations préliminaires.
  • Vous assurez le service, le rangement et le nettoyage en cuisine ainsi que le stockage des aliments.
  • Vous respectez les normes d'hygiène et utilisez de façon adéquate les équipements.

FAQs

What is the primary mission of Mama?

The primary mission of Mama is to bring small moments of happiness to people.

What qualities are we looking for in a Commis de Patisserie?

We are looking for someone who is team-oriented, organized, attentive to hygiene standards, and passionate about pastry.

What responsibilities will I have as a Commis de Patisserie?

As a Commis de Patisserie, you will assist in preparing pastry dishes, ensure proper cleanliness and organization of the kitchen, and adhere to hygiene and food safety standards.

Is experience required for the Commis de Patisserie position?

No specific degrees or years of experience are required; we value individuals based on their personality and commitment.

Are there opportunities for career advancement?

Yes, Mama supports internal career growth and international mobility.

What benefits do employees receive?

Employees receive various benefits including discounts across Mama and Ennismore locations, health coverage, and a complimentary night stay at Mama during onboarding.

How does the recruitment process work?

The recruitment process includes a phone interview with your future manager, followed by an in-person meeting at Mama or the office.

What is the work environment like at Mama?

The work environment at Mama is dynamic, supportive, and focused on teamwork, fostering a positive and inclusive atmosphere.

Is culinary creativity encouraged at Mama?

Yes, we value passion and creativity, encouraging employees to share their ideas about what makes desserts delicious and appealing.

What should I keep in mind while managing kitchen pressure?

It is important to stay calm and composed under pressure, ensuring tasks are completed efficiently while maintaining the quality of work.

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Accor

Travel & Leisure
Industry
10,001+
Employees

Mission & Purpose

Accor is a leading global hospitality group offering a diverse portfolio of over 5,300 hotels and residences across more than 110 countries. It encompasses a wide range of brands, from luxury to economy, such as Raffles, Fairmont, Sofitel, Novotel, and ibis. Accor is committed to providing exceptional guest experiences through innovative services and a strong focus on sustainability and community engagement. The company aims to create memorable stays while contributing positively to the environment and the communities where it operates.