FAQs
What is the role of a Room Service Demi Chef De Rang at Anantara Palazzo Naiadi Rome Hotel?
The role involves being on the front line of guest interactions, providing prompt and courteous service, ensuring guest satisfaction, and working as a team within the Room Service department.
What qualifications are required for this position?
Candidates should have previous experience in Food & Beverage/Restaurant operations, a passion for excellent service, be an excellent team player, and possess excellent communication skills.
Are there opportunities for career progression in this job?
Yes, there are opportunities for career progression within the company.
What kind of benefits do team members receive?
Team members receive benefits such as Ticket Restaurant, discounts on accommodations across all Minor Hotel brands, discounts at restaurants, cafes, and bars, as well as reward and recognition programs.
Is knowledge of the menu required for this position?
Yes, complete knowledge of the menus, beverages, services, and facilities provided by the hotel is essential for this role.
How important is teamwork in this job?
Teamwork is crucial as the role requires collaboration with all departments to ensure the timely and efficient operation of the Room Service department.
What emphasis is placed on guest privacy in this role?
Maintaining guest privacy rights is an important responsibility in this position, ensuring guests feel safe and secure during their stay.
Is there a focus on hygiene and safety in the workspace?
Yes, ensuring a safe and hygienic work area is an integral part of the responsibilities for the role.