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Waiter

  • Job
    Full-time
    Junior Level
  • Customer Relations
    Hospitality & Retail
  • Dublin
  • Quick Apply

AI generated summary

  • You must provide friendly service, be detail-oriented, have strong communication skills, thrive under pressure, and possess experience in a busy restaurant environment.
  • You will deliver exceptional customer service, assist in all restaurant areas, thrive under pressure, and collaborate effectively within a team while also taking the initiative as needed.

Requirements

  • Ability to provide warm, friendly and efficient service
  • Must be passionate about operations and working on the floor
  • Must be standards driven and detail-orientated
  • Excellent communication skills
  • Maintain exceptional levels of customer service and evaluate customer service levels with a focus on continuous improvement
  • Attention to detail
  • Be able to work in all areas of the restaurants
  • Be able to work under pressure whilst also delivering excellent service
  • Confident working on your own initiative and also part of a successful team
  • Must have experience in a busy restaurant operation

Responsibilities

  • Maintain exceptional levels of customer service and evaluate customer service levels with a focus on continuous improvement
  • Be able to work in all areas of the restaurants
  • Be able to work under pressure whilst also delivering excellent service
  • Confident working on your own initiative and also part of a successful team

FAQs

What are the working hours for the Waiter position?

The position offers day shifts only.

How many holidays can a waiter expect in a year?

Waiters are entitled to 29 days of holiday, which includes public holidays.

Are tips and gratuities provided for this role?

Yes, waiters can expect exceptional gratuities and tips in addition to their salary.

Is a uniform provided for this job?

Yes, a partial uniform is provided for the role.

Are there flexible scheduling options available?

Yes, flexible and part-time schedules are available to suit individual needs.

Is there an opportunity for pay increases on specific days?

Yes, there are increased pay rates on Sundays and Bank Holidays.

What opportunities for career advancement are available?

There are opportunities for career growth through internal promotions.

Is training provided for new employees?

Yes, there is a dedicated learning manager with access to over 1000 e-learning courses and advanced online training programs.

Will employees have the chance to participate in a management training program?

Yes, all employees have the opportunity to advance to a management training program.

Does the company hold any staff events?

Yes, there is an annual staff Christmas party for employees.

What skills are required for the Waiter position?

Applicants must provide warm, friendly service, have excellent communication skills, attention to detail, and experience in a busy restaurant operation.

Is it important to work well under pressure in this role?

Yes, candidates must be able to work under pressure while delivering excellent service.

Is experience required for this position?

Yes, candidates must have experience in a busy restaurant operation.

Travel & Leisure
Industry
1-10
Employees
2016
Founded Year

Mission & Purpose

The SpitJack is a Rotisserie Brasserie opening in Spring 2017. It is a rotisserie concept and the first of its kind, offering only the highest quality Irish produce. All of our menus revolve around the rotisserie and we will open from breakfast to bedtime.